Lager
Mexican Lager
4.2–5.2%ABV
8–18IBU
2–6SRM
Body
Bitterness
Many use corn in the recipe to lighten the body.
Light and crisp, with a touch of corn. Made for the heat.
Light and crisp, with a touch of corn. Made for the heat.
Tacos, pinchos, tostones with mojo.
When it's 90 °F and there's no breeze.
Mexico. Light and crisp, with a touch of corn.
Its family: Lager › Pale › Mexican Lager
See its family in the tree →